Lunch Special Combo
Lunch Special Combo
Served with white rice. (sub brown rice add $0.50 Sub noodle add $1.00) Your choice of: Crispy Rolls, Pork Dumplings or Veggie Dumplings and Chicken Tom Yum Soup, Veggie Tofu Soup or Wonton Soup.
Basil (Lunch)
Sautéed mushrooms, carrots, onions, peppers and basil leaves in chili garlic sauce.
$16.50
Cashew Nuts (Lunch)
Sautéed onions, peppers, pineapple, water chestnuts and scallions in roasted chili sauce.
$16.50
Ginger and Scallions (Lunch)
Sautéed ginger, onions, black mushrooms, baby corn, peppers, celery and scallions in yellow bean sauce.
$16.50
Broccoli (Lunch)
Sautéed broccoli, mushrooms, carrots in brown sauce.
$16.50
Sweet and Sour (Lunch)
Sautéed cucumbers, onions, pineapple, zucchini, tomatoes, peppers and scallions in sweet and sour sauce.
$16.50
Prik King (Lunch)
Sautéed string beans, peppers, carrots, kaffir lime leaves in prik king sauce.
$16.50
Veggie Delight (Lunch)
Sautéed mixed vegetables with brown sauce.
$16.50
Rama Garden (Lunch)
Boiled mixed vegetables topped with peanut sauce.
$16.50
Garlic (Lunch)
Sautéed snow peas, onions, carrots and mushrooms in garlic sauce.
$16.50
Red Curry (Lunch)
Bamboo shoots, Thai eggplant, carrots, peppers, mushrooms and basil leaves.
$16.50
Green Curry (Lunch)
String beans, bamboo shoots, eggplant, peppers and basil leaves.
$16.50
Yellow Curry (Lunch)
Pineapple, onions, tomatoes, peppers, carrots and yellow squash.
$16.50
Masaman Curry (Lunch)
Potatoes, onions, carrots and peanuts.
$16.50
Fried Rice
Thai Fried Rice (Lunch)
Stir-fried rice with Chinese broccoli, tomatoes and egg.
$12.00
Bangkok Fried Rice (Lunch)
Stir-fried rice with chicken and shrimp, egg, tomatoes, broccoli, corn, carrots, onions and scallions.
$12.50
Pineapple Fried Rice (Lunch)
Stir-fried rice with chicken and shrimp, egg, pineapple, raisins, assorted vegetables and curry powder.
$12.50
Ka-Prow Fried Rice (Lunch)
Stir-fried rice with Thai peppers, onions and basil leaves with chili garlic sauce.
$12.00
Mango Fried Rice (Lunch)
Stir-fried rice with chicken and shrimp, egg, mango, ginger, onions, carrots and cashew nuts.
$12.50
Indo Fried Rice (Lunch)
Stir-fried rice with roasted chili sauce, onions and peppers, topped with fried egg and crispy chicken.
$12.50
Khao Pad Nam (Lunch)
Stir-fried rice with Thai sour sausage, egg, onions, tomatoes, Chinese broccoli, ginger, scallions and chili.
$12.00
Crab Fried Rice (Lunch)
Stir-fried rice with crab meat, egg and scallions in light brown sauce.
$12.95
Noodle Dishes
Pad Thai (Lunch)
The most famous Thai stir-fried rice noodles with chicken and shrimp, egg, sprouts, scallions and crushed peanuts. (only shrimp Add 1$ )
$12.50
Crispy Pad Thai (Lunch)
Stir-fried crispy egg noodles with chicken and shrimp with assorted vegetables and crushed peanuts.(only shrimp Add 1$ )
$12.95
Crispy Chicken Pad Thai (Lunch)
Pad Thai rice noodles topped with crispy chicken served with sweet and sour sauce.
$12.95
Kau Gai (Lunch)
Pan fried flat rice noodles with chicken, egg, scallions, cilantro and white pepper. On bed of lettuce.
$12.50
1. Pad See Ew (Lunch)
Pan fried flat rice noodles with egg, Chinese broccoli with sweet black bean sauce.
$12.50
2. Pad Kee Mao (Lunch)
Pan fried flat rice noodles with bamboo shoots, vegetables and basil leaves in chili garlic sauce.
$12.50
3. Lomein Noodle (Lunch)
Stir-fried lomein noodles with egg, assorted vegetables in sesame brown sauce.
$12.50
5. Udon Noodle (Lunch)
Stir-fried udon noodles with egg,vegetables in brown sauce.
$12.50
6. Pad Woonsen (Lunch)
Stir-fried glass noodles with egg,mushrooms, cabbage, carrots, snow peas, celery, corn and scallions in brown sauce.
$12.50
Create Your Own
Served with white rice. (sub brown rice add $0.50 Sub noodle add $1.00)
Basil (Lunch)
Sautéed mushrooms, carrots, onions, peppers and basil leaves in chili garlic sauce.
$12.50
Crispy Chicken Basil (Lunch)
$12.95
Crispy Fish Basil (Lunch)
$13.95
Cashew Nuts (Lunch)
Sautéed onions, peppers, pineapple, water chestnuts and scallions in roasted chili sauce.
$12.50
Ginger and Scallions (Lunch)
Sautéed ginger, onions, black mushrooms, corn, peppers, celery and scallions in yellow bean sauce.
$12.50
Broccoli (Lunch)
Sautéed broccoli, mushrooms, carrots in brown sauce.
$12.50
Sweet and Sour (Lunch)
Sautéed cucumbers, onions, pineapple, zucchini, tomatoes, peppers and scallions in sweet and sour sauce.
$12.50
Veggie Delight (Lunch)
Sautéed mixed vegetables with brown sauce.
$12.50
Rama Garden (Lunch)
Boiled mixed vegetables topped with peanut sauce.
$12.50
Pad Ped (Lunch)
Hot and spicy style stir fried meat with rhizomes, hot peppers, Thai eggplant, peppercorns and hot basil leaves.
$12.50
Garlic (Lunch)
Sautéed snow peas, onions, carrots and mushrooms.
$12.50
Prik King (Lunch)
Sautéed string beans, peppers, carrots, kaffir lime leaves in prik king sauce.
$12.50
Curry
Curry paste in coconut milk. Served with white rice. (Sub brown rice add $0.50 Sub noodle add $1.00)
Red Curry (Lunch)
Bamboo shoots, Thai eggplant, carrots, peppers, mushrooms and basil leaves.
$12.50
Green Curry (Lunch)
String beans, bamboo shoots, eggplant, peppers and basil leaves.
$12.50
Yellow Curry (Lunch)
Pineapple, onions, tomatoes, peppers, carrots and yellow squash.
$12.50
Masaman Curry (Lunch)
Potatoes, onions, carrots and peanuts.
$12.50
Mango Curry (Lunch)
Mango, onions, peppers, carrots and tomatoes.
$12.50
Panang Curry (Lunch)
Kaffir lime leaves and peppers. Topped with coconut cream.
$12.50
House Specialties
Kapow (Lunch)
Sautéed choice of meat with Thai peppers and hot basil leaves in chili garlic sauce.
$12.95
Chicken Eggplant Basil (Lunch)
Sautéed ground chicken with eggplant, peppers and basil leaves in yellow bean chili garlic sauce.
$12.50
Ka Na Moo Krob (Lunch)
Stir fried crispy pork belly with Chinese broccoli, peppers in yellow bean sauce.
$12.95
Seafood Prik Pow (Lunch)
Sautéed shrimp, squid and scallops with onions, peppers, mushrooms and basil leaves in roasted chili sauce.
$14.95
Pla Veggie (Lunch)
Crispy tilapia fillet sautéed with vegetables in brown sauce.
$13.95
Preserved Egg Ka Paw (Lunch)
Sautéed ground meat (Chicken or Pork) with preserved eggs, hot basil leaves in Thai chili garlic sauce, topped with crispy basil.
$13.95
Sweet Chilli Chicken (Lunch)
Crispy chicken with sweet chili and sour sauce. Served with steamed vegetables
$12.95
Vegetarian
Served with white rice, but not with Fried Rice and Pad Thai (sub brown rice add $0.50 Sub noodle add $1.00 )
Veggie Fried Rice w. Egg
Stir-fried rice with mixed vegetable and egg.
$12.00
Veggie Tofu Pad Thai w. Egg
Stir-fried rice noodles with mixed vegetable, egg, sprouts, scallions and crushed peanuts.
$12.50
Veggie Curry
$12.50
Tofu Eggplant Basil
Sautéed fried tofu with eggplant, peppers and basil leaves in yellow bean chili garlic sauce.
$12.50